Answer
You should definitely try some traditional dishes in Tenerife. Start with ropa vieja, a tasty mix of shredded beef, chickpeas, and vegetables. It’s hearty and packed with flavour.
Next, have some papas arrugadas, which are small, wrinkly potatoes boiled in salty water. They are usually served with mojo sauce, a garlic and vinegar dip. The bright green one is made with coriander, and the red one has a bit of spice.
Don’t miss gofio, a toasted flour dish made from roasted grains. It’s often added to soups or eaten with milk.
If you enjoy seafood, try sancocho canario, a fish stew with a mix of flavours. It’s a popular dish on the island.
For dessert, sample bienmesabe. It’s a sweet treat made with almonds, sugar, lemons, and eggs.
These dishes really show the local taste and culture. Enjoy your meal!